Jobs In Durban 2020
A Must Read Article: 10 checks to identify fraudulent or scam job offers
DIVISIONAL FRESH FOOD MANAGER – STANGER
Ensuring Profit Growth,
Responsible for product layout and presentation,
Schedule staff work hours and activities,
Evaluate health and safety practices against standards,
Organize, plan, and prioritize, Judge the quality of food, preparation, and job applicants.
Record information about inventory and health practices.
Inspect equipment and food deliveries.
Guide, direct, and train staff.
Coordinate the work and activities of staff.
Perform administrative activities such as scheduling, budgeting, and payroll.
CONTINUE READING BELOW
Interested aplicants should send CV and Cover letter to :
031 572 3610, Mario Matthews