Feedem Hospitalilty / Food Service Jobs in Cape Town
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We are recruiting for a Chef to overseeing and supervising production of food for our organisation. Works closely with Catering Manager to promote the company’s culture, mission and philosophy.
Duties and Responsibilities
- Analyse recipes to assign prices to menu items, based on food and overhead costs.
- Check the quality of raw and cooked food products to ensure that standards are met.
- Check the quantity and quality of received products.
- Demonstrate new cooking techniques and equipment to staff.
- Determine how food should be presented, and create decorative food displays.
- Determine production schedules and staff requirements necessary to ensure timely delivery of services.
- Plan, direct, and supervise the food preparation and cooking activities of multiple units
- Monitor sanitation practices to ensure that employees follow standards and regulations.
- May be required to assist with any other duties that may be outside scope of responsibility
- Hands-on involvement with the focus of improving the cooking and overall standards of meals served
- Ability to carry out on-the-job training with cooks for the unit
- Introduction of new trends in the industry that will uplift the standards and reduce cost of sales without affecting quality
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Minimum Requirements
Skills and Competencies
- Managerial experience, overseeing a team of at least 10 staff and more
- Menu planning
- Costings/stock control/ordering etc
- Computer literate (Excel formulas, etc)
- Strong judgement and problem-solving skills
- Strong interpersonal and communicative skills (verbal and written)
- Flexibility with regard to working hours
- Attention to detail
- Client service-oriented
- Business management principles
- Excellent food/Chef skills and background
- Driver's license and vehicle
- Experience working with different diets
Qualifications
- Relevant tertiary qualification and/or equivalent in the food industry
- Minimum matric
- Minimum of 2 years of experience in kitchen preparation and cooking.
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